Westchester Food Safety Servsafe Certification in Rye

Posted: January 02, 2018, 07:32 AM

JANUARY 31 2018
3 Steps to certification
We Servsafe certify the tri-state area, New York, Connecticut and New Jersey.
We are now holding courses and exams in Bergen County New Jersey and Westchester County New York. Westchester Food Safety will ensure that you receive your certification quickly, simply and affordably.
Take a highly informative and pleasurable 1 day course and exam. Why take a dragged out course when you can get it done in 1 painless sitting. Satisfy all the health and local regulatory authorities by taking our course. Call us we can come to you!
New York and Westchester Classes
Westchester Food Safety has partnered with ServSafe® with the goal of helping all our students earn the ServSafe Food Protection Manager Certification. The certification is accredited by the American National Standards Institute (ANSI) and the Conference for Food Protection (CFP).
Currently, all of our courses are presented in English however, you may also take the exam in Spanish and Chinese. Translators are welcome to attend the course with the student during the instruction, but not during the exam portion.
We offer our clients instruction and the examination at our locations in Westchester County, NY (usually in Rye). This Open Group Class is available once a month. More dates are available based on demand.
We also offer Private Classes at your location. In other words, we come to you. This is a convenient way to get your staff certified and educated all at once.
Sign up today! It's Easy!


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